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Dunkin macchiato7/26/2023 The Sugarplum Macchiato – the newest addition to our holiday espresso lineup – features the bright berry flavors of blueberry, raspberry, blackberry, and plum, accented by notes of vanilla, and rounded out with a sweet sugary finish. Our guests know and love Dunkin’s familiar holiday flavors like Peppermint Mocha and Gingerbread, but this year, we’re taking on the traditional with something unexpectedly colorful and uniquely delicious. You can find all Elite Daily's coverage of coronavirus here.Has the holiday season ever made you stop and wonder, “what in the world does a sugarplum taste like?” Well, get ready, America, because everyone can finally experience the deliciousness of the fabled holiday flavor with the launch of the new Sugarplum Macchiato at Dunkin’. If you’re anxious about the virus’s spread in your community, visit the CDC for up-to-date information and resources, or seek out mental health support. If you think you’re showing symptoms of coronavirus, which include fever, shortness of breath, and cough, call your doctor before going to get tested. They include wearing a face mask, practicing social distancing, and washing your hands after handling your packaging. If you head into the store, make sure to follow the coronavirus safety recommendations from the Centers for Disease Control and Prevention (CDC) as of Sept. When heading to Dunkin' for a Sugarplum Macchiato or other festive sip, try to stick to pick up or delivery when possible. You can get it iced or hot, and you can also add the sugarplum swirl to any other beverage at Dunkin' this holiday season. The Sugarplum Macchiato is available nationwide for a limited time, priced at $3.79 for a small, $4.29 for a medium, and $4.69 for a large. ![]() She warns if you're not into sweet sips, you'll definitely want to go slow on this one, as it's not very coffee-forward.Īlthough it's totally different than the usual peppermint or gingerbread holiday cuppa, if you love fruity (and sugary) sips, it sounds like the latest Dunkin' macchiato will hit the spot. ![]() But how does that translate to your taste buds? Elite Daily editor Collette Reitz recently tasted the Iced Sugarplum Macchiato, and she definitely noticed the berries: "With the first sip, you get a strong blueberry flavor, and the powdered sugar finish definitely comes through."īut as you continue to sip, the taste evolves as "other berry flavors come through, as well as the vanilla." When it comes to the drink's namesake, you may have to work to suss out that flavor: "As far as plum, I can’t say I distinctly taste it, but the flavor swirl is very fruity," Reitz explains. It also has a gorgeous layered purple color that's more than Gram'-worthy. The flavor swirl features a blend of blueberry, raspberry, blackberry, and plum flavors, with notes of vanilla, and a "sweet, powdered sugar finish," per Dunkin'. To create this pretty purple drink, the Sugarplum Macchiato is made with premium espresso, milk, and a sugarplum flavor swirl, which is what really packs the flavor punch. ![]() Here's what you can expect from Dunkin's holiday newcomer. But if your only connection to sugarplums is when visions of them danced in your head, you might be wondering what Dunkin’s Sugarplum Macchiato tastes like. The Sugarplum Macchiato is a twist on a classic macchiato - inspired by The Nutcracker, of course - and it features a pretty purple hue to match its name. 2, and it's quite a departure from the seasonal flavors you're used to. Dunkin’ unveiled a new holiday drink on Wednesday, Dec.
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